Mince Pies

We had a lovely festive time at Home Economics this week as we made mince pies.
We took it turns to roll out the pastry, then we gently pressed out the circle shapes and placed onto bun trays.
Students carefully measured a spoonful of mince meat mix and placed onto the pastry. Little star shapes were cut out and placed on top. Everyone really enjoyed brushing the mince pies with a milk glaze.
Everyone took some pies home for their families and we also brought a tray full up to the senior hall and shared among the other classes at the Christmas Quiz.